Chetak Sweet Point

[Veg preparation] Richness of yogurt with the sweetness of sugar and the flavor of saffron [kesar] and garnished with chopped nuts.

Creamy, sweet and aromatic dessert made from curd, sugar, cardamom and mango puree. Often served chilled.

[Veg preparation] Richness of khoya with the juicy flavor of mango, perfect for mango lovers and those looking for sweet treat.

[Veg preparation] Sweet and tangy, fresh and fruity made from alphonso mangoes. Perfect for mango lovers and those looking for refreshing treat.

Sweet gujiya, made in desi ghee with khoya and dry fruits stuffing in it.

Creamy, refreshing, cooling and slightly sweet beverage made from curd and sugar.

Refreshing dessert, combining the richness of chena [paneer] with the sweetness of mango and malai.

[Veg preparation] Healthy and refreshing cool beverage prepared mainly from the kokum fruit [garcinia indica]. Slightly sweet and tangy in flavor. Ready to beverage and contains sugar.

Tangy and slightly sweet aromatic and flavorful beverage made from raw mangoes, mint and sugar.

[Veg preparation] Refreshing, digestive friendly, rich in probiotics beverage made from curd, spices, herbs and salt.

[Veg preparation] Sweet flat bread made from chana dal, wheat flour, jaggery, cardamom and ghee.

[Veg preparation] Sweet and refreshing Indian bevergae blending the richness of curd with the juiciness of mango.

Creative twist on rabdi, chena [Indian cottage cheese] cooked in creamy milk syrup infused with the sweetness and tagines of kiwi fruit.

Rajbhog rabdi chena cooked in creamy milk infused with sweetness, flavour of saffron [Kesar] and garnished with chopped slices of dried malai.

Sweet, chewy saffron infused angoori balls with rich creamy rabdi and garnished with nuts.

[veg preparation] Sweet and creamy dessert in which chenna topped with mango infused khoya and milk cream and garnished with mango slice, saffron and pistachio.

[veg preparation] Richness of cashew with the sweetness of mango. Perfect sweet treat for this mango season.

Classic Indian Sweet made from finest whole nut cashews and sugar. known for its rich, nutty flavor and delicate crunch. Each bite offers a luxurious experience making it a perfect delight for special occasions.

Delightful mini treats packed with pure flavors of cashews.

Delightful mini treats packed with pure flavors of cashews and chocolate.

Luxury and nutritious sugar free dessert, made by nuts like cashew, almond and pistachio, which are roasted in clarified butter [ghee] and shaped into round ball shaped laddu.

Traditional Indian sweet made with cashews, pistachios with saffron flavor. Shaped in small flower.

Unique Indian sweet treat combining the essence of rose petals and cashew infused in saffron, making it perfect for special occasion.

Delicious and indulgent Indian sweet treat combining rich chocolate, crunchy nuts and dry fruits, perfect for snacking purpose.

A rich, creamy and crunchy dessert made by fusion of cashews, pistachio and almonds making it a royal dessert.

Soft, creamy texture dessert, subtly rose flavored made by cashews, garnished with dried rose petals.

Luxurious Indian sweet featuring medley of cashew, pistachio, butterscotch, and saffron [kesar], making it perfect for every celebration.

Ball shaped crunchy dessert, made by unique combination of nuts, chocolate and subtly orange flavored.

A symphony of flavors, textures, this delightful dessert combines the sweetness of ripe mango with the crunch of pistachios. Having a aromatic nutty flavor.

Traditional Indian sweet delicacy made from almonds and sugar. Almonds are finely grounded and mixed with sugar and cooked to perfection to create a smooth and creamy texture and rolled out thinly and cut into diamond shaped pieces.

Premium sweet treat that combines the richness of cashews, almonds, pistachios with the sweetness of sugar and honey, infused with the deep flavor of chocolate powder and caramelized taste of biscoff cookies, finished with a hint of butterscotch flavor.

Crunchy delicious laddu made from crunchy dry fruits and sweet blueberries offering delightful blend of flavors and textures. Perfect sweet for this Diwali festival.

[veg preparation] Crunchy Biscoff, rich cashew,and pistachio- the ultimate sweet fusion. A modern twist on a classic treat.

Luxurious Indian sweet treat combining the richness of walnuts and cashew, perfect for special occasion.

Baked to perfection! Dryfruit Gujiya with nuts, caramel flavor, and a healthier twist. Perfect Holi treat.

Flower shaped sweet made by almonds, pistachio with saffron infused flavour, making it the most beautiful looking sweet.

Delicious and indulgent sweet treat combining crunchy dry fruits and gooey caramel, perfect for special occasion.

Delightful Indian sweet treat combining the richness of cashews, almond and pistachio, making it perfect for special occasion.

Indian sweet made with cashew nuts, sugar and hint of aromatic flavours. Cashew nuts grinded into fine paste and rolled in cylindrical shape.

Delightful sweet treat made with blend of crunchy nuts like cashews, pistachios, almonds and sweetend with sugar and infused with fruity flavor of strawberry.

Variation of traditional kaju katli, made with cashew and reduced amount of sugar compared to the regular kaju katli. This sweet treat still retains the rich, creamy texture and nutty flavors of cashews, but with slightly healthier twist due to the lower sugar content. Perfect for those looking to indulge in a classic dessert with a bit more moderation.

[Veg preparation] Smooth, creamy and utterly delicious. Made with premium cashews and just the right amount of sugar.

Classic peda made with milk solids [mawa] and sugar, shaped in to small disc shape pedas, characterized by its white color and creamy texture.

Aromatic sweet made from milk, sugar and saffron [kesar]. Kesar peda is the most preferred sweet for pooja and traditional rituals.

Delicious peda originating from Maharashtra. Made from milk solids [mawa], sugar and coconut. Shaped into disc shaped pedas.

Unique and delicious Indian sweet treat combining mango and milk solids [mawa], crafted into a dense square shaped dessert.

Traditional nariyal burfi made with rich coconut, milk and sugar, shredded texture of the coconut is divine when combined with the milk.

Delightful and refreshing Indian sweet treat, combining the richness of milk solids [mawa] and sweetness of pineapple.

Punjab and Haryana famous Indian sweet made from wheat flour, milk solids [mawa], sugar and ghee and flavored with cardamom and nuts.

Popular sindhi sweet treat, combining crunchy sev [fried gram flour in ghee] with the rich milk solids [mawa] and sugar.

Traditional Indian sweet treat combining Pistachios [pista] and milk solids [mawa], crafted into a dense, square-shaped dessert.

Golden brown mawa peda , made from milk, sugar, cardamom. Offering rich and traditional taste. What sets this peda apart is its distinct golden brown caramelized color that appears after hours of cooking whole milk over a fire.

Gentle sweet white kalakand, having soft and granular texture, made mainly with sugar and milk.

Freshly made every day.

Luxurious and iconic Indian sweet treat infused with the richness of saffron [kesar] and milk solids [mawa].

Soft fudge made with juicy, pulpy oranges, ash gourd and creamy milk and sugar. Making it a delicious dessert.

Rich and decadent Indian sweet treat combining the goodness of chocolate and milk solids [mawa], crafted into a dense, square shaped dessert.

Gentle sweet white kalakand, having soft and granular texture, made mainly with sugar and milk.

Discover the authentic of fika peda known for its creamy flavor and soft texture, made with milk, sugar, ghee and cardamom in traditional Rajasthani style. Fika peda gives the taste of heritage thats sure to satisfy your sweet cravings.

Milky richness of kalakand with the floral sweetness of rose gulkand.

[Veg preparation] Rajasthans special variant of kalakand, slow cooked to perfection under low flame and giving it a distinctive brown colour. Rich, creamy and indulgent, made with milk and sugar.

Traditional Indian sweet treat originating from Gujarat, made with milk solids [mawa], sugar and ghee, shaped into small, delicate pedas.

Nutritious twist on the traditional kalakand. Made with figs [anjeer], milk and sugar.

Silky smooth ricotta cheese blend with fine sugar, cooked to melt in mouth consistency and a pinch of premium saffron lends a golden hue and delicate floral aroma.

[Veg preparation] Made with pure milk and natural jaggery, boasts brownish hue and a rich caramel sweetness.

Gond laddu are wholesome and nutritious sweet balls made with edible gum, whole wheat flour, nuts, sugar and ghee.

Crispy pastries filled with delightful blend of khoya [milk solids], nuts and aromatic spices, deep fried in desi ghee to perfection and dipped in sugar syrup.

A crispy and nutty sweet delicacy. Made with lentils, almonds and a touch of sweetness.

Rich and delicious Rajasthani preparation made from moong dal and ghee, loaded with dry fruits.

Made from caramelized sugar and gram flour.

These cute desserts are a fancier version of regular jalebis made with indian cottage cheese [paneer] and interlaced with the irresistible flavors of saffron and cardamom. Crispy on the outside and soft on the inside.

A classic south indian sweet made from ghee, besan [gram flour], sugar and milk, resulting in a rich, crumbly and indulgent treat.

Crispy delight made from gram flour, ghee and sugar.

Small, round, gram flour droplets [boondi] deep fried in desi ghee to golden perfection and then molded into laddus.

Tiny, pearl like balls of gram flour batter, deep fried in desi ghee and soaked in sugar syrup, shaped into round, and garnished with pistachios and Saffron [kesar].

Made in refined sunflower oil.

Ding laddu.

Deep fried desi ghee sweet made from flour and yogurt is soaked in sugar syrup, giving it a crispy exterior and a soft.

This is a dense Indian style fudge made with gram flour [besan], ghee and cardamom flavored sugar syrup and decorated by pista.

Sweet gujiya, made in desi ghee with khoya and dry fruits stuffing in it.

Delicious Rajasthani sweet, made from besan [gram flour], ghee, khoya, kesar and garnished with pista.

Besan [chickpea flour], ghee and sugar rolled into deliciously rich and aromatic sweet balls.

Gond laddu are wholesome and nutritious sweet balls made with edible gum, whole wheat flour, nuts, sugar and ghee.

Traditional indian sweet, made from methi [fenugreek seeds], whole wheat flour, jaggery, sugar, desi ghee and dry fruits.

Crispy pastries filled with delightful blend of khoya [milk solids], nuts and aromatic spices, deep fried in desi ghee to perfection and dipped in sugar syrup.

Traditional Rajasthani sweet dish made from flour, deep fried in desi ghee and soaked in saffron infused sugar syrup and topped with malai [rabri] and nuts.

Deep fried in desi ghee and soaked in saffron infused sugar syrup and topped with nuts.

Crispy, crunchy, coin sized jalebi made from flour batter deep fried in desi ghee then soaked in saffron infused sugar syrup.

Winter special aromatic dessert made from grated carrots, milk, sugar, khoya and cooked in desi ghee. Having soft, creamy and smooth texture. Often flavored with cardamom, nuts and dried fruits.

Cripsy, Juicy small sized balls made from besan (gram flour), in desi ghee and soaked in sugar syrup.

Crispy, crunchy, spiral shaped sweet made from flour batter deep fried in desi ghee then soaked in saffron infused sugar syrup.

Imarti is a spirali sweet made from urad dal batter, deep fried to a crisp in ghee and soaked in sugar syrup, it has unique flavour and crunchy texture.

Crispy, crunchy, spiral shaped sweet made from flour batter deep fried in desi ghee then soaked in saffron infused sugar syrup.

Soft, chewy texture sugar free dessert made with dates [khajur], almond, cashews and garnished with rose petals and pistachio.

Dense square shaped sugar free dessert made by fusion of different nuts and dry fruits like cashew, almond, pistachio, fig and dates [khajur]. Garnished with dried rose petals.

Healthy and nutritious sugar free dessert made with figs [anjeer] and dry fruits.

Luxury and nutritious sugar free dessert, made by nuts like cashew, almond and pistachio, which are roasted in clarified butter [ghee] and shaped into round ball shaped laddu.

Assorted pack of sugar free dry fruits sweets

Creamy, sweet and aromatic dessert, made of soft spongy paneer [chenna] soaked in saffron infused milk and garnished with nuts.

Sweet, creamy and soft dessert containing, small graped [angoor] sized paneer [chenna] balls soaked in saffron [kesar] infused milk syrup.

Creamy, sweet and aromatic dessert made from curd, sugar, cardamom and saffron [kesar]. Often served chilled.

Traditional Bengali sweet made with chenna [paneer]. Known for its juicy and spongy texture with the sweetness of sugar syrup.

A darker color and dense texture, where khoya balls are deep fried in desi ghee and soaked in sugar syrup.

Saffron infused khoya rolled into balls with flavor of cardamom and pistachio and deep fried in desi ghee until brown in color and soaked in sugar syrup.

Rajasthani originated soft, smooth, velvety dessert, made with milk, paneer [chenna] and sugar, it has a distinctive white color [no flavors added] and has thick milk which make it very popular among desserts.

Triangle shaped mithai, where slices of sweetened chenna [paneer] filled with creamy malai stuffing and making it the most popular Bengali dessert.

Sweetened chenna topped with lots of creamy malai.

Sweet, creamy and crispy dessert made from toasted bread filled with chenna and sugar.

Cham cham is sweet and juicy dessert made from milk, sugar and flour doesnt have any flavors or toppings.

Golden brown color gulab jamun, in which milk solid dumplings are deep fried in pure desi ghee and soaked in sweet rose water and cardamom flavored syrup.

Dried and sliced version of kala jamun made with khoya and deep fried in desi ghee.

Creamy rabri made with simmering milk till malai rises. Have it with our jalebi and discover a match made in heaven.

Traditional Rajasthani dessert where chenna [paneer] is rolled thin and stuffed with saffron infused khoya and topped with creamy milk and garnished with nuts.

Refreshing dessert, combining the richness of chena [paneer] with the sweetness of mango and malai.

A rich and creamy variation of rajbhog with chena balls soaked in thickened milk and garnished with nuts and saffron.

Classic Bengali sweet in which malai cream is filled in between the saffron infused cham cham and topped with almond.

Rasgulla made with chenna and sugar.

Creative twist on rabdi, chena [Indian cottage cheese] cooked in creamy milk syrup infused with the sweetness and tagines of kiwi fruit.

Rajbhog rabdi chena cooked in creamy milk infused with sweetness, flavour of saffron [Kesar] and garnished with chopped slices of dried malai.

Sweet, chewy saffron infused angoori balls with rich creamy rabdi and garnished with nuts.

Classic Indian Sweet made from finest whole nut cashews and sugar. known for its rich, nutty flavor and delicate crunch. Each bite offers a luxurious experience making it a perfect delight for special occasions.

Kaju Katli [150 grams]+Royal Katli [150 grams]+ Walnut Katli [150 grams]+ Kaju Rose Katli [140 grams]

Anjeer Dry Fruit Tikki [156 g]+Chetak Dhamaka [136 g]+Khajur Roll [140 g]+Shahi Laddu [176 g]

Motichur Kesar Laddu [175 g]+Besan Laddu [175 g]+Gundagiri Laddu [180 g]+Boondi Laddu [175 g]

Assorted mawa sweets containing pineapple fruit cake, milk cake, orange chocolate burfi, pista burfi in premium gift box.

Assorted mawa sweets contains coconut burfi, mango burfi, pista burfi, doda burfi in a premium gift box.

Assorted sweets containing motichur kesar laddu, mohanthal, pista burfi, kaju katli packed in premium gift box.

Mix sweet gift box containing gujiya, mohanthal, coconut burfi, orange chocolate burfi packed in premium gift box. weight [500 g]

Mix sweet gift box containing motichur kesar laddu, gujiya, doda burfi, besan laddu in premium gift box.

Assorted dry fruit sweets containing anjir dry fruit cake, rose ball, kaju katli in premium gift box.

Kaju Katli [11 Pieces]+Anjir Cake [8 Pieces]+Rose Ball [5 Pieces]+Kaju Bites [6 Pieces]

Kaju Katli [10 Pieces]+Royal Katli [8 Pieces]+Kaju Rose Katli [7 Pieces]+Walnut Katli [10 Pieces]

Sugarfree Anjir Dryfruit Tikki [5 Pieces]+Sugarfree Shahi Laddu [3 Pieces]+Sugarfree Chetak Dhamaka [4 Pieces]

Kaju Katli [8 Pieces]+Royal Katli [6 Pieces]+Walnut Katli [8 Pieces]

[Veg Preparation] Flour dough tart filled with a crunchy mix of almonds, cashews and pistachios, baked to perfection and drenched in sweet honey syrup.

[veg preparation] Flour dough tart filled with a crunchy roasted almonds, baked to perfection and drenched in sweet honey syrup.

[Veg Preparation] Flaky phyllo pastry with rich pistachio Cashew filling, baked to perfection, cut into diamond shapes and drenched in sweet syrup.

[veg preparation] Crispy, flaky pastry shaped like pyramids, filled with crunchy dry fruits, baked to perfection, and drenched in sweet syrup.

[veg preparation] Rolled flaky pastry filled with crunchy pistachios and cashews, baked to perfection and drenched in sweet syrup.

[Veg Preparation A delightful mix of mix tart, finger and diamond baklava, crunchy, sweet and utterly irresistible, perfect for gifting.

[Veg Preparation] A delightful mix of mix tart, almond, finger and diamond baklava, crunchy, sweet and utterly irresistible, perfect for gifting.

[Veg Preparation] A delightful mix of mix tart, almond, finger and diamond baklava, crunchy, sweet and utterly irresistible, perfect for gifting.

[Veg preparation] Decadent dry fruit cookies. Made with premium butter, ghee, crunchy nuts [pistachio, cashew, almonds] and a blend of sugar, white flour & gram flour. Sweet treat perfect for gifting or indulging.

[Veg preparation] Crunchy, melt in mouth delight. Made with rich butter, ghee, white flour, gram flour, sugar and suji. A regal treat perfect for tea time or gifting.

[veg preparation] Crunchy & aromatic. Made with jeera powder, milk powder, custard powder, ghee, butter, a pinch of salt and sugar. Perfect with chai.

[Veg preparation] Decadent & chunky. Made with butter, ghee, rich chocolate powder, loaded with choco chips and a blend of white flour, gram flour & semolina.

[Veg preparation] Made with milk powder, butter, custard powder, ghee, crunchy cashew and white flour. A buttery delight with a nutty crunch.

[Veg preparation] Nutty & irresistible. Made with butter, ghee, milk powder, coconut powder, crunchy cashew, sugar, white flour and a hint of coffee.

[Veg preparation] Soft, chewy and loaded with chocolate. Made with butter, white flour, sugar, rich chocolate powder and generous choco chips.

[Veg preparation] Nutty & indulgent. Made with milk powder, custard powder, crunchy cashew, pista, badam, ghee, butter, sugar and white flour. A royal treat packed with nuts.

[veg preparation] Wholesome & delicious. Made with wheat flour, butter, milk powder, ghee and a hint of elaichi powder. A healthier treat for everyday.

[Veg preparation] Tropical & dreamy. Made with coconut powder, milk powder, custard powder, sugar, butter and white flour. A sweet escape in every bite.

[veg preparation] Crunchy & aromatic. Made with butter, ghee, milk powder, custard powder, wholesome ajwain, sugar, a pinch of salt and oil. Perfect tea time companion.

[Veg preparation] Wholesome and crunchy made with hearty oats, milk powder, natural honey, cornflakes chips, butter, cashew, white flour and a touch of sugar. A healthy treat.

[Veg preparation] Decadent and nutty made with hazelnut, rich chocolate powder, milk powder, butter, white flour and ghee. A chocolatey delight with a nutty twist.

[veg preparation] Crunchy & loaded. Made with almonds, cashew, pista, butter, sugar, white flour and ghee. Perfect dunk in coffee or tea.

[Veg preparation] Rich & wholesome. Made with custard powder, milk powder, elaichi powder, vanilla powder, sugar, pure ghee and wheat flour. A traditional treat with a modern twist.

Crunchy & nutty. Made with almonds, milk powder, sugar, butter and white flour.

[veg preparation] Vibrant & indulgent! Made with red velvet powder, butter, ghee, sugar, and white flour. A velvet dream with a rich flavour! Perfect treat or gift!

[veg preparation] Colourful & yummy. Made with eggless cake mix, butter, oil, crunchy cashew and sweet tutti frutti. A fun treat for all.

[Veg preparation] Fudge-like & decadent! Made with eggless cake mix, white flour, sugar, and oil. Perfect chocolate fix!

[veg preparation] Crunchy and intense. Made with eggless cake mix, white flour, sugar, crunchy walnuts and oil. A nutty chocolate delight.

[Veg preparation] Rich and chocolatey. Made with eggless brown cake mix, fine flour, sugar, choco chips and oil. A chocoholics dream.

[veg preparation] Moist and chocolatey. Made with eggless cake mix, white flour, sugar, oil and loaded with choco chips. A cup of chocolate heaven.

[veg preparation] Rich & fruity. Made with eggless cake mix, butter, oil, loaded with cashew, pista and almonds. A delightful bar perfect for any occasion.

[veg preparation] Bite sized delight. Made with eggless cake mix, butter, crunchy cashew, oil and sweet tutti frutti. Perfect treat for any occasion.

[veg preparation] Vibrant and rich. Made with eggless cake mix, red velvet powder, sugar and oil. A velvet twist on a classic brownie.

[Veg preparation] Savoury and aromatic made with white flour, butter, milk powder, garlic powder and a pinch of salt. Perfect snack.

[Veg preparation] Buttery and Crunchy made with white flour, generous butter, a pinch of salt, milk powder and a hint of sugar. Perfect breakfast treat.

[veg preparation] Crunchy and aromatic. Made with white flour, suji, elaichi, sugar, milk powder, oil and a pinch of salt. A delightful snack.

[veg preparation] Crunchy and milky. Made with white flour, salt, sugar, milk powder and oil. A comforting breakfast treat.

[veg preparation] Wholesome and aromatic. Made with wheat flour, nachni flour, milk powder, elaichi powder, salt, sugar and oil. A healthy twist.

[veg preparation] Crunchy and sweet. Made with white flour, butter, sugar and milk powder. Perfect dunking delight.

[veg preparation] Soft and comforting. Made with white flour, wheat flour, salt, milk powder, sugar, elaichi powder and oil. A healthy start.

[Veg preparation] Wholesome and crunchy made with white flour, milk powder, wheat flour and a touch of salt. Healthy snacking.

[Veg preparation] Crunchy and aromatic made with milk powder, white flour, jeera, butter and a hint of salt. Perfect tea time snack.

[Veg preparation] Savoury and crunchy made with white flour, milk powder, butter, ajwain and a touch of salt.

[Veg preparation] Rich and flaky made with white flour, milk powder, generous butter and a pinch of salt. Irresistible with tea.

[Veg preparation] Made with white flour, salt, butter, custard powder and jeera.

[veg preparation] Fiery and hereby. Made with wheat flour, butter, chilli flakes, oregano, sesame seeds, salt and a special masala blend. Irresistible snack.

[veg preparation] Spicy and addictive. Made with wheat flour, butter, salt, chilli flakes, sesame seeds, peri peri masala and a special blend of spices. Get ready for the heat.

Spicy, crunchy cornflakes with Indian masalas, nuts and a tangy kick, perfect for Diwali gifting and munching.

Divine blend of crunchy flattened rice [poha], roasted nuts, aromatic spices and premium dryfruits, symbolizing prosperity and joy. Perfect for Diwali gifting and munching.

Crunchy cornflakes, nuts and spices in a delicious, irrestible blend. Perfect for Diwali gifting and munching.

Delicious gluten free and rich in nutrient chikki made from rajgira and jaggery.

Sweet, nutty and crunchy snack with a deep, caramelized flavor made from peanuts, jaggery, sugar and glucose.

Crunch of roasted peanuts with the sweetness of jaggery, sugar and enhanced by the aromatic flavour of dried rose petals.

Delicious gluten free and rich in nutrient laddu made from rajgira and jaggery.

Crushed roasted peanuts,sugar and jaggery creating a deliciously crunchy and sweet snack.

Made from Til (sesame seeds) and jaggery, having nutty flavor and crunchy texture and known fro their rich, earthy flavor and nutritional benifits.

Crispy, sweet Diwali treats made of maida flour, sugar, crunchy perfection to festive munching.

Crispy, flavorful snack with a hint of garlic a perfect savory treat.

Delightful, crunchy spiral shaped chakli crafted from a blend of different varieties of dal, perfect for Diwali snacking and gifting.

Crispy, buttery and utterly delicious mathri made with flour and rich butter. Classic North Indian snack perfect for diwali gifting.

Crispy, flaky mathri infused with spicy chilli and pungent garlic. Perfect for diwali snacking and gifting.

Delightful, crunchy, spiral shaped chakli made from wholesome multigrain flour. Diwali popular snack for gifting and munching.

[Veg preparation][veg preparation] Make your loved ones Diwali even brighter with a stunning blend of tradition and taste with our Diwali gift hamper featuring, Dry fruit Bites Mithai [200 g], Cashews [125 g], Shahi Mixture [200 g], Rose Peanut Chikki [200 g], Mix Nut Cookies [250 g], Butter Toast [200 g], Bhajani Chakli [200 g].Beautifully packed in a basket, making it a perfect choice for family, friends, or corporate gifting, a thoughtful expression of love, prosperity and joy.

[Veg preparation][veg preparation] Celebrate the festival of lights with our Diwali gift hamper featuring, Pyramid Baklava [200 g], Baked Lavash [130 g], Cashews [120 g], Almonds [125 g], Dry fruit Cookies [250 g], Rose Peanut Chikki [200 g], Butter Toast [200 g], Cheese Cracker [110 g], Choco Dates [48 g],packed in a basket. Gift this scrumptious hamper to your loved ones, extending your warmest wishes for a prosperous Diwali.

[Veg preparation][veg preparation] Light up your Diwali celebrations like never before with this hamper featuring, Dry fruit Bites Mithai [200 g], Dry fruit Cookies [250 g], Butter Toast [200 g], Cashews [120 g], Raisins [140 g], Baked Lavash [130 g], Shahi Mixer [200 g], Rose Peanut Chikki [200 g], Waffle Chips [35 g], Cheese Cracker [110 g], Bhajani Chakli [200 g],Beautifully packed in basket making this hamper an ideal gift for this Diwali.

[Veg preparation][veg preparation] Celebrate the festival of lights with our gift hamper featuring, Choco-chip Cookies[200 g], Almonds[125 g], Shahi Mixture[200 g], Rose-Peanut Chikki[200 g], Pyramid Baklava[200 g], Mogu Mogu Drink[300 ml] Beautifully packed in a basket making it a perfect gift for this Diwali festival.

[Veg preparation][veg preparation] Light up Diwali with a hamper that blends tradition and indulgence featuring, Butter Toast[200 g], Shahi Mixture[200 g], Coconut Cookies[200 g], Almonds[125 g], Pyramid Baklava[200 g]. Beautifully packed in a basket. This hamper makes a beautiful gift to share warmth, sweetness, and light with your loved ones.

[Veg preparation] Pyramid Baklava [200 g]+Cashews [120 g]+Raisins [140 g]+Dry Fruits Cookies [250 g]+Butter Toast [200 g]+Dry Fruits Bites Mithai [200 g]+Bhajani Chakli [200 g]+Rose Peanut Chikki [200 g]+Waffle Chips [35 g]+Pringle Chips [100 g]+Choco Dates [48 g] [Packed beautifully in basket]

Maharashtra special upwas snack made from sabudana that are soaked, mixed with potatoes, peanuts and spices and then deep fried to golden brown.

Maharashtra special upwas snack made from sabudana that are soaked and then cooked with peanuts, potatoes and species.

Traditional Rajasthani sweet dish made from flour, deep fried in desi ghee and soaked in saffron infused sugar syrup and topped with rabri and nuts.

Classic Indian sweet made from finest whole nut cashews and sugar. Known for its rich, nutty flavor and delicate crunch.

Classic Indian Sweet made from finest whole nut cashews and sugar. known for its rich, nutty flavor and delicate crunch. Each bite offers a luxurious experience making it a perfect delight for special occasions.

Khoya Peda Made in Pure Kesar.

Mathura peda , freshly made every day.

Desi ghee soan papdi, famously known as patisa.

Desi ghee khoya dry fruit gujiya.

Made in pure desi ghee, freshly made every day.

Desi ghee besan laddu.

Pure ghee motichur kesar laddu.

Saffron infused khoya rolled into balls with flavor of cardamom and pistachio and deep fried in desi ghee until brown in color and soaked in sugar syrup.

Desi Ghee Kala Jamun

Desi ghee khoya gulab jamun.

Desi Ghee Jalebi [250 g]+Besan Fafda [200 g]

[Veg preparation] Authentic Dubai kunafa chocolate, crafted with real cocoa powder and genuine pistachios, without any preservatives.

Tangy and spicy potato, onion stuffing filled in flour base and deep fried in ground nut oil. Served with dahi, sev, green and sweet chutney. Jodhpur special snack.

Spicy potato filling coated with chickpea flour [besan] and deep fried in ground nut oil and sandwiched between pav. Served with green chutney, sweet chutney, dry garlic chutney and spicy fried mirchi.

[No onion no garlic] Aloo masala stuffed in flour base and deep fried in groundnut oil and sandwiched in pav. Served with green and sweet chutney.

Potato and onion masala stuffed between two slices of bread, dipped in chickpea flour batter and deep fried in ground nut oil and garnished with sev. Served with green and sweet chutney.

Moong dal pakoda is a popular Indian snack made from soaked and ground moong dal mixed with spices and deep fried until crispy. These pakoda are crispy on the outside and soft on the inside, making them a perfect tea-time snack. Served with green chutney.

Soft and fluffy, lightly sweet, spiced and savory gram flour steamed cake that's perfect to enjoy anytime of the day. Served with green chutney, sweet chutney and fried chilli [mirchi].

Spicy aloo masala stuffed in mirchi, then batter coated and deep fried in ground nut oil. Served with green and sweet chutney. Jodhpur special snack.

[No onion no garlic] Aloo masala stuffed in flour base and deep fried in groundnut oil. Served with green and sweet chutney.

Deep fried crispy and crunchy balls of maida flour stuffed with moong dal masala, fennel seeds, cashew and raisin.

Premium quality soft pav. Made fresh on daily basis.

Crispy, crunchy small sized samosa with filling of spicy and sweet chilli paneer, fried in ground nut oil.

Popular bakery snack in which puff pastry sheets filled with spicy mashed potato mixture and baked to perfection.

Flaky masala paneer puff pastry is filled with veggies, spices and paneer filling. A Pleasing appetizer for parties.

Crispy, savory fritters made from mixture of coriander leaves, gram flour and spices. Served as snack.

[Veg preparation] Soft, wholesome and bursting with flavour. Made with wheat flour, fresh methi, garlic and spices.

[veg preparation] Silky cream cheese + rich Biscoff spread, layered with crunchy biscuit crumbs. Creamy, indulgent, unforgettable in every bite.

[veg preparation] Imported Belgian chocolate, baked into a fudgy sponge and crowned with glossy ganache. Luxurious, velvety, unforgettable.

[veg preparation] Soft sponge layered with juicy pineapple chunks and whipped cream. Tropical, refreshing, and just the right balance of sweet + tangy.

Crispy, hollow puri filled with flavorful mixture of boiled potatoes, chickpeas, yogurt, spicy, tangy and sweet chutneys. Garnished with chanadal, sev, anadama and chopped slices of beetroot and carrot. Offering a burst of flavors and textures in every bite.

Breaking the top shell of a puff puri, the contents are boiled mashed potatoes, green moong and boondi, dahi, green chutney, sweet chutney, fine sev and chanadal. For extra flavor, add some chaat masala and top with dhaniya and anardana.

Cheesy Bhel Puri.

Aloo tikki chaat is supremely popular and scrumptious dish from north india. This tany dish has aloo tikki mixed with ragda, topped with thick dahi, green and sweet chutney’s, and boiled green moong. Added chaat masala, sev and chana dal for taste and garnished with anardana and dhaniya.

Also known by name dahi bhalla, prepared from urad dal vada topped with thick dahi, green chutney, sweet chutney, boiled green moong, sev, boondi, and chaat masala. Garnished with dhaniya and anardana.

Hot samosa served with chole and topped with green garlic sweet chutney. Added onion and tomato, chaat masala and lemon for taste. And garnished with dhaniya, sev and chana dal.

Crumbled aloo pyaaz kachori is mixed with ragda, boiled green moong, boondi, topped with thick dahi, green and sweet chutney. Added chaat masala, sev, chana dal for taste, garnished with dhaniya and anardana.

Hot aloo samosa is crumbled and mixed with ragda, boiled green moong and topped with thick dahi, green and sweet chutney. Added chaat masala, namkeen sev, chana dal and boondi for taste and garnished with anardana and dhaniya.

6 Puri+Theeka Pani+Meetha Pani+Boiled Green Moong+Namkeen Boondi

Sev batata puri is popular Mumbai snack in which crispy flat puri topped with potatoes, onion, tomato, green garlic sweet chutney. Garnished with sev, chana dal and keri [seasonal].

Puri shell is broken and filled with boiled potoates, onion, tomato, chanadal and some fine sev, added chaat masala, lemon for taste. Doesn't contain any chutney.

Mumbai style dry bhel, made with murmura [puffed rice], sev, veggies [onion, tomato and potato], papdi puri, chanadal. Added lemon and chaat masala for taste. Sukha bhel is low fat nutritious and delicious Indian chaat.

Gol Gappa Sev Puri

Popular Mumbai street food snack made with murmura [puffed rice] mixed with onion, tomato, potato, green garlic sweet chutney. Added lemon, chaat masala for taste and garnished with sev, chana dal and peanuts. Provided crispy fried papdi to eat this dish.

Delightful North Indian street food made with papdi [fried flour crispies], boiled potato, green moong topped with thick dahi, green chutney, sweet chutney, sev, chana dal, chaat masala, garnished with dhaniya and anardana.

Mumbai famous street food made by aloo patties and white pea ragda, topped with garlic chutney, green chutney, sweet chutney, chaat masala, lemon, sev, chana dal, onion and tomato and raw mango [seasonal].

Aloo chole tikki is famous Delhi chaat, prepared by aloo tikki mixed with spicy chole and topped with green garlic sweet chutney, added lemon, chaat masala, onion and tomato for taste and garnished with namkeen sev.

Crispy spinach leaves coated in a light batter, fried to perfection and topped with tangy chutneys, curd and sprinkle of spices.

Famous Banarasi chaat made in ghee where tomatoes, potatoes, onion, green peas are boiled and mixed with green chillies, Indian spices, chaat masala and cooked in desi ghee until perfect in taste and garnished with namakpare, dhaniya served in traditional khulad.

Delicious blend of mashed vegetables cooked with aromatic spices in desi ghee and topped with butter, served with 2 hot buttered pav. Garnished with chopped onion, coriander leaves and a tangy squeeze of lime. Contain onion, garlic and potatoes. Jain option not available. Bhaji [1 cup], 2 butter pav, lemon and onion.

Delicious blend of mashed vegetables cooked with aromatic spices in desi ghee and topped with butter, loaded with lots of cheese and served with 2 hot buttered pav. Garnished with chopped onion, coriander leaves and a tangy squeeze of lime. Contain onion, garlic and potatoes. Jain option not available. Bhaji with cheese [1 cup], 2 butter pav, lemon and onion.

A delicious indian street food which is a blend of paneer, veggies and cooked with aromatic spices in desi ghee and topped with butter and served with 2 hot buttered pav. Garnished with chopped onion, coriander leaves and a tangy squeeze of lime. Contain onion, garlic and potatoes. Jain option not available. Paneer bhaji [1 cup], 2 butter pav, lemon and onion.

Spiced pureed veggies, topped with butter, cheese and paneer and served with buttered pav. Garnished with chopped onion, coriander leaves, and a tangy squeeze of lime. Contain onion, garlic and potatoes. Jain option not available. Bhaji [1 cup], 2 butter pav, lemon and onion.

Crispy, crunchy and flavorful sandwich made with sourdough bread, filling of mushroom, creamy ricotta and chipotle sauce and grilled to perfection.

[Veg preparation] Gourmet twist on the classic sandwich, featuring the tangy flavor of sourdough bread, the creaminess of cheese and the sweetness of corn all combined with fresh spinach and Indian green chutney and grilled to perfection.

Sourdough bread stuffed with layers of tomato, paneer and fresh basil pesto and grilled to perfection.

[Veg preparation] Crunchy and chewy sourdough bread pairs perfectly with the crispy, spicy samosa filling with the slice of tomato and onion and spread of chipotle sauce and grilled to perfection.

Freshly baked sourdough bread with generous filling of cheese and slices of capsicum and onion with topping of schezwan sauce and sprinkle of Indian spices and on top garnished with beetroot, onion and cheese and grilled to perfection.

Freshly baked sourdough bread with three varieties of cheese and red, green, yellow capsicum with sizzling Indian green chilly, sprinkle of oregano and chilli flakes and grilled to perfection.

[Veg preparation]

Crispy buttered pav filled with flavoured masala and chutney and garnished with peanuts and sev.

Twist on regular dabeli, schezwan chutney added to regular dabeli giving spicy touch to regular dabeli.

Creamy mayonnaise added to the regular dabeli adding tangy flavor to the regular sweet and spicy dabeli.

Gooey cheese added to the regular dabeli, great option for cheese lovers those looking for creamy twist on traditional dabeli.

A delightful fusion of Schezwan and cheese flavors in a classic Dabeli.

A flavorful twist on a classic Indian street food favorite Dabeli, with a creamy mayo and tangy Schezwan sauce.

A delightful twist on the classic Dabeli, featuring a creamy mayo and cheese filling.

A flavorful twist on a classic Indian street food favorite, this cheesy Dabeli is sure to tantalize your taste buds with a creamy Schezwan mayonnaise kick.

Tomato and cheese.

Onion, capsicum, tomato.

Baby corn, capsicum and onion.

Sweet corn, onion and capsicum.

A delectable pizza with a spicy and tangy flavour, this schezwan spicy onion and capsicum pizza is an absolute delight for your taste buds.

Onion, capsicum and paneer.

Contains onion, capsicum, tomato, sweet corn, paneer, mushroom and cheese and black olives.

A crispy pizza with tender paneer cubes, topped with spicy schezwan sauce and garnished with fresh cilantro.

Malai paneer.

Handcrafted innovative dry fruit modak made of dry fruits, specially made for Ganesh Chaturthi.

Handcrafted innovative dry fruit modak made of dry fruits, specially made for Ganesh Chaturthi. Consume within 10 days.

Handcrafted innovative dry fruit modak made of dry fruits, specially made for Ganesh Chaturthi.

Handcrafted innovative dry fruit modak made of dry fruits, specially made for Ganesh Chaturthi.

Handcrafted innovative dry fruit modak made of dry fruits, specially made for Ganesh Chaturthi.

Handcrafted innovative dryfruit modak made of dryfruits, specially made for Ganesh Chaturthi.

Handcrafted innovative dry fruits modak made of dry fruits, specially made for Ganesh Chaturthi.

Handcrafted innovative dryfruit modak made of dryfruits, specially made for Ganesh Chaturthi.

Handcrafted innovative dryfruit modak made of dryfruits, specially made for Ganesh Chaturthi.

Handcrafted innovative dryfruit modak made of dryfruits, specially made for Ganesh Chaturthi.

Vibrant and delicious burfi made from rich khoya, sugar colored in the hues of Indian flag saffron, white and green, symbolizing the spirit of patriotism and national pride.

Delightful Indian sweet, made from rich milk solids and sugar, colored in the tricolor theme of saffron, white and green. symbolizing national pride and festivity.

Janmashtami special sweet made with whole wheat flour, sugar, ghee and nuts, often roasted to perfection. It has crunchy texture and sweet, slightly nutty flavour.

Janmashtami special sweet made with coriander seeds, sugar, ghee, nuts and flour often roasted to perfection, It has crunchy texture and a sweet, slightly spicy flavour.

Rajasthani teej special besan sattu is traditional sweet made from roasted gram flour [besan], sugar and ghee.

Rajasthani teej special besan sattu is traditional sweet made from wheat atta, sugar and ghee.

Phika suthar feni, made in desi ghee.

Meetha feni [suthar feni] made in desi ghee.

Phiki mathri [ with out sugar mathri] made in desi ghee.

Meetha mathri made in desi ghee.

[Veg preparation] Blend of roasted sesame seeds, sweet dates,and crunchy dryfruits, bound together with natural jaggery and coconut. This no sugar burfi is rich in calcium, iron and fiber. Wholesome snack for this winter.

[Veg preparation] Made with roasted sesame seeds(til), natural jaggery [gud] and dry fruits. Til laddu is power packed traditional treat, rich in calcium and iron. Perfect sweet snack for this winters.

[veg preparation] Crunchy and nutty winter dessert made from sesame seeds(til), Jaggery(Gud), Brown Cardamom(moti elaichi) in desi ghee.

[veg preparation] Crunchy and nutty winter dessert made from Peanuts, Jaggery(Gud), Sugar, Brown Cardamom(moti elaichi) in desi ghee

[veg preparation] Special Roll Dessert made form sesame seeds(til), Jaggery(Gud), Sugar, Brown Cardamom(moti elaichi) in desi ghee

[Veg preparation] Roasted sesame seeds [til], crunchy cashews and the perfect blend of jaggery and sugar come together in this traditional delight.

Savor the crunch of roasted peanuts and the sweetness of pure jaggery in our traditional peanut chikki.

Crispy and crunchy winter special dessert made with peanuts, jaggery and sugar in desi ghee.

Crispy and crunchy winter special dessert made with pista, jaggery, sugar and sesame seeds.

Soft and crunchy winter special dessert made with sesame seeds, jaggery and sugar in edible vegetable oil.

Soft and crunchy winter special dessert made with sesame seeds, jaggery, sugar and pistachio in edible vegetable oil.

Crunchy winter dessert made by jaggery, sugar, sesame seeds and pistachio in edible vegetable oil.

Kesar modak is a aromatic and flavourful modak, that combines the richness of mawa with the opulence of saffron making it a perfect sweet for Ganesh Chaturthi.

Mawa modak is a delightful and indulgent sweet that combines the creaminess of mawa with the sweetness of sugar, making it beloved sweet during Ganesh Chaturthi.

Kandi modak is a popular modak, that combines the richness of milk and sugar with the crunch of coconut. Making it beloved sweet during Ganesh Chaturthi.

Unique and delicious variation of modak, that combines the richness of cashews with the sweetness of sugar. Making it a truly indulgent sweet for Ganesh Chaturthi.

Thandai modak is a unique and revitalizing sweet that combines the richness of mawa with the refreshing flavours of thandai, making it perfect sweet for Ganesh Chaturthi.

Rose modak is a aromatic and flavourful modak, that combines the richness of mawa with the delicate essence of rose, making it a perfect sweet for Ganesh Chaturthi.

Different variety of mawa modak assorted.

Motichur Based Modak, made from gram-flour(besan), desi ghee, sugar and kesar(saffron).Great Option for motichur laddu lovers.

Luxurious and indulgent variation of traditional modak, made with cashews and sugar, infused with the subtle flavor of kesari.

Delicious and flavourful modak made with anjeer, cashew and sugar, making it truly special during Ganesh Chaturthi.

Chocolate modak is delightful fusion of traditional Indian sweets and modern chocolate indulgence, making it a unique modak.

Coconut based modak, tasty and refreshing sweet that combines richness of coconut with the sweetness of sugar and milk. Use of coconut add nice texture and flavor to the modak, making it special during Ganesh Chaturthi.

Unique and delicious variation of modak, that combines the richness of cashews with the sweetness of sugar. Making it a truly indulgent sweet for Ganesh Chaturthi.

Kesar modak is a aromatic and flavourful modak, that combines the richness of mawa with the opulence of saffron, making it a perfect sweet for Ganesh Chaturthi.

Mawa modak is a delightful and indulgent sweet that combines the creaminess of mawa with the sweetness of sugar, making it beloved sweet during Ganesh Chaturthi.

Kandi modak is a popular modak, that combines the richness of milk and sugar with the crunch of coconut. Making it beloved sweet during Ganesh Chaturthi.

A delectable assortment of modaks, bursting with the flavours of dry fruits, Indulge in the sweet and savory goodness of these delectable treats.

Crunch of motichur with the opulence of kesar, making it a beloved laddu during Ganesh Chaturthi.

Crunch of boondi with the sweetness of sugar and ghee, Making it a beloved laddu during Ganesh Chaturthi.

Unique and delicious twist on traditional modak that combines the richness of cashews with the sweetness of sugar, infused with the creamy flavor of butterscotch, complemented by the crunch and nuttiness of dry fruits, making it a perfect sweet for Ganesh Chaturthi.

Unique and delicious twist on traditional modak, combining the sweetness of strawberries with the richness of cashews. Offering a fruity and nutty experience with the creamy texture of modak, making it perfect sweet for Ganesh Chaturthi.

Unique and delicious twist on traditional modak, made from cashews and infused with the sweet and floral flavor of gulkand.

Mahashivrathri Upwas Special Khoya Jalebi also known as mawa jalebi, Characterised by its rich and creamy texture and indulgent sweetness made from deep-frying of Khoya in desi ghee.

Thandai mawa peda is creative twist on mawa peda and blending the richness of mawa with the aromatic flavours of thandai.

Thandai kaju katli is delightful fusion of traditional kaju katli with refreshing thandai flavors.

Refreshing, cooling, aromatic and flavorful royal beverage made from milk, kesar, thandai masala and sugar.

Luxurious and aromatic combination of flavors, flour based pastry filled with sweet and creamy mixture of khoya [milk solid] infused with the subtle earthy flavor and aroma of kesar [saffron] and deep fried in desi ghee until golden brown and crispy and then soaked in sugar syrup.

Crunchy, round shaped pastry filled with a sweet and creamy mixture of khoya [milk solids], nuts and kesar. deep fried in desi ghee until golden brown in color, featuring classic and delicious combination of flavors for Holi occasion.

Flour based pastry filled with sweet and creamy mixture of khoya(milk solids) and deep fried in desi ghee until crispy. Served Dry(without sugar syrup)

Flour based pastry filled with sweet and creamy mixture of khoya [milk solids] infused with the sweetness of gulkand and fragrance of rose water and deep fried in desi ghee until crispy and then soaked in sugar syrup. Must try for its unique flavor and fragrance.

Innovative take on classic gujiya. Crunchy, flaky baked pastry filled with a sweet and creamy thandai masala, milk solids and nuts. Perfect balance of texture and flavors for this Holi occasion.

Creative and tasty variation of the classic gujiya. Flaky, baked pastry filled with sweet and creamy coconut stuffing, milk solids and nuts. Perfect balance of texture and flavors for this Holi occasion.

Colorful and delicious assortment of desi ghee gujiyas, each with its own unique flavors and fillings.

[Veg preparation] Sweet flat bread made from chana dal, wheat flour, jaggery, cardamom and ghee.

Thandai mawa peda is creative twist on mawa peda and blending the richness of mawa with the aromatic flavours of thandai.

Thandai kaju katli is delightful fusion of traditional kaju katli with refreshing thandai flavors.

Baked to perfection! Dryfruit Gujiya with nuts, caramel flavor, and a healthier twist. Perfect Holi treat.

Flour based pastry filled with sweet, creamy mixture of khoya [milk solids] infused with the sweetness of thandai masala, deep fried in desi ghee until crispy and then soaked in sugar syrup.